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- Omakase Premium Japanese Black Beef A5 Rank Matsu Course (Reservations must be made by 9:00 pm the day before)

Omakase Premium Japanese Black Beef A5 Rank Matsu Course (Reservations must be made by 9:00 pm the day before)
15000 yen(Tax included)
- 6items
- 2persons-
A chef's special selection of 7 dishes, including 8 tiers of A5 rank Japanese black beef made with carefully selected ingredients of the day.Please contact us for details.
Course menu
・Assorted namul and kimchi
・Strawberry Japanese black beef A5 short ribs
Rare steak yukhoe
・Top quality Japanese black beef A5 rank 8 types tiered
Thick-sliced tongue, special short ribs, sea bream, special loin
Wagyu ribs, top skirt steak, brisket
Wagyu misuji grilled shabu
・Japanese Black Beef A5 Rib Loin Steak Slice
&
Abalone shabu-shabu hotpot
・Udon noodles
Okabe Hiranobu udon from Mima, Tokushima Prefecture
· Today's dessert
- Reservation reception time
- 12:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2024/08/01 update